PRO-ISOBOLIC OVERVIEW

Our premium specification protein powder providing  25.8g* of highest quality protein per 30g serving.

PRO-ISOBOLIC contains less than 0.9g saturates per 30g serving* and is low in sugar/lactose with just 0.99g per 30g serving* (*unflavoured)

PRO-ISOBOLIC OLD v NEW OVERVIEW

How has it changed?

• No Soy or Pea Protein Isolate .
• Added ultra fast digesting Whey Hydrolysate and Whey Protein Concentrate so Pro-Isobolic now contains 4 different protein sources all releasing aminos and different rates.
• Finally, we have added a multi-enzyme complex (DigeZyme®) to further enhance protein absorption.

WHY SHOULD I USE PRO-ISOBOLIC INSTEAD OF SINGLE SOURCE PROTEIN

• Extensive research suggests that the different protein digestion rates create a ‘timed/multi-stage-release’ effect that prolongs the time the absorbed amino acids are delivered to the muscle giving an extended anabolic window.
• Ultimate amino acid profile compared to single source protein.

PRO-ISOBOLIC KEY BENEFITS

• All the benefits of 4 different premium protein sources in one product contributing to improved protein synthesis.
• Superior amino profile compared to single source protein.
• Contains DigeZyme® Digestive Enzymes.
• No Soy Protein content.
• No fillers or bulkers.
• Rich in BCAAs.
• Smooth texture and the best taste (even unflavoured).
• Low sugar/lactose (unflavoured).
• Instantised for easy mixing.
• Retains glycomacropeptide, a biologically active peptide that is lost in ion exchange processing.
• Provides over 25g protein per 30g serving.

DIGEZYME BENEFITS EXPLAINED

• The multi-enzyme complex DigeZyme® consists of gluten-free and GMO-free broad acting enzymes, including amylase, lactase, cellulase, lipase and protease.
• These enzymes help break down carbohydrates, lactose, cellulosic fibres, fats and proteins.
• Additionally, these groups of enzymes are resistant to the action of gastric juices, while retaining their digestive activity.

SCIENTIFICALLY PROVEN

Protein has the following ‘EFSA’ Approved Claims.

• Contributes to the maintenance and growth of muscle mass.
• Contributes to maintenance of normal bones.